Kellogg’s Frosted Flakes® Tiger Bacon
Make a sweet and savory bite with Kellogg’s Frosted Flakes® Tiger Bacon. Bake thick-sliced bacon at 300ºF until almost done. Dip in Tiger Milk, coat in lightly crushed Frosted Flakes®, and bake for 10 more minutes at 300ºF. Enjoy crisp, caramelized bacon with a sweet crunch. Use only three main ingredients for easy prep.
- Combine Kellogg’s Frosted Flakes® Cereal with thick-sliced bacon for a one-of-a-kind dish.
- Preparation includes baking, dipping in Tiger Milk, and coating with crushed cereal.
- Three simple ingredients: Frosted Flakes®, Tiger Milk, and thick-sliced bacon.
- Bacon is baked twice at 300ºF for the perfect crisp.
- Try other creative recipes using Kellogg’s Frosted Flakes® Cereal.
Servings: 1
Ingredients
- 1 cupKellogg’s Frosted Flakes® Cereal, lightly crushed
- 1 cupKellogg’s Frosted Flakes® Cereal Milk (Tiger Milk)
- 5 piecesThick Sliced Bacon
Directions
1. Bake Bacon at 300ºF in conventional oven on a wire rack/sheet pan until 3/4 done. Remove and let cool. 2. Dip Bacon into Tiger Milk, then into Kellogg’s Frosted Flakes® and place back on wire rack/sheet pan. 3. Finish in 300ºF conventional oven for 10 additional minutes, then remove and serve.
