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Tony's Stack Cereal Pancakes
Tony's Stack Cereal Pancakes 1

Tony's Stack Cereal Pancakes



  • 1 ½ c flour, all purpose
  • 3 ½ tsp baking powder
  • ¼ tsp salt, kosher
  • 1 T sugar, granulated
  • 1 ¼ c milk (¼ c more if wanting a thinner batter)
  • 1 egg
  • 3 T melted butter, unsalted
  • 8-16 T Kellogg’s® Frosted Flakes® (1-2 T per pancake)


  • Kellogg’s® Frosted Flakes®
  • banana slices
  • chocolate chips


1) In a large bowl, sift together flour, baking powder, salt, and sugar

2) Make a well in the center, and pour in milk, egg and melted butter, mix until smooth. Some lumps are ok

3) Heat a lightly oiled griddle or frying pan over medium-high heat

4) Pour, or scoop, the batter onto griddle, using approx. ¼ c for each pancake

5) Sprinkle cereal onto pancake batter

6) Once bubbles form all over, flip and cook other side

7) Garnish